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Marmalade : Classic Recipes for the Ultimate Home-Made Preserve
Overview
An irresistible guide to making sweet and tangy marmalades, including both classics and new fruit combinations, shown in zingy photographs by Craig Robertson.
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Details
- ISBN-13: 9780754830450
- ISBN-10: 0754830454
- Publisher: Lorenz Books
- Publish Date: October 2015
- Dimensions: 6.5 x 6.5 x 0.7 inches
- Shipping Weight: 0.6 pounds
- Page Count: 64
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