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Quick & Easy Asian Desserts
by Periplus Editors




Overview -
Quick & Easy Asian Desserts is a delightful selection of treats that allows you to indulge your sweet tooth with over 50 sumptuous Asian delicacies.

From sweet desserts such as Mango Pudding to savory Pineapple Tarts and Shaved Ice with Banana and Coconut Milk, Quick & Easy Asian Desserts makes it easier than ever to bring a touch of Asia to your table.

Featuring desserts from Hong Kong, India, Indonesian, Malaysia, Philippines, Singapore, Thailand and Vietnam, this Asian dessert cookbook shows how easy it can be to create delectable and unusual Asian desserts. Clear recipes, step-by-step photographs and a glossary of ingredients ensure fantastic results every time

Dessert Recipes include:

  • Creamy Egg Tarts
  • Mango Refrigerator Cake
  • Steamed Caramel Cakes
  • Sweet Saffron Raisin Rolls
  • Honey Glazed Bananas
  • Sweet Potato Doughnuts
  • Sago Pearls with Melon Balls and Coconut Cream
  • Sweet Black Rice Pudding
  • Mango Lassis
  • Almond Jelly in Jackfruit Syrup
  • Sweet Corn Puddings in Banana Leaf Cups

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More About Quick & Easy Asian Desserts by Periplus Editors

 
 
 

Overview

Quick & Easy Asian Desserts is a delightful selection of treats that allows you to indulge your sweet tooth with over 50 sumptuous Asian delicacies.

From sweet desserts such as Mango Pudding to savory Pineapple Tarts and Shaved Ice with Banana and Coconut Milk, Quick & Easy Asian Desserts makes it easier than ever to bring a touch of Asia to your table.

Featuring desserts from Hong Kong, India, Indonesian, Malaysia, Philippines, Singapore, Thailand and Vietnam, this Asian dessert cookbook shows how easy it can be to create delectable and unusual Asian desserts. Clear recipes, step-by-step photographs and a glossary of ingredients ensure fantastic results every time

Dessert Recipes include:

  • Creamy Egg Tarts
  • Mango Refrigerator Cake
  • Steamed Caramel Cakes
  • Sweet Saffron Raisin Rolls
  • Honey Glazed Bananas
  • Sweet Potato Doughnuts
  • Sago Pearls with Melon Balls and Coconut Cream
  • Sweet Black Rice Pudding
  • Mango Lassis
  • Almond Jelly in Jackfruit Syrup
  • Sweet Corn Puddings in Banana Leaf Cups

 

Details

  • ISBN-13: 9780804840477
  • ISBN-10: 0804840474
  • Publisher: Tuttle Publishing
  • Publish Date: September 2009
  • Page Count: 96
  • Dimensions: 8.1 x 6.2 x 0.6 inches
  • Shipping Weight: 0.75 pounds

Series: Learn to Cook

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