menu
{ "item_title" : "New Mexico's Spanish Livestock Heritage", "item_author" : [" William W. Dunmire "], "item_description" : "The Spanish introduced European livestock to the New World--not only cattle and horses but also mules, donkeys, sheep, goats, pigs, and poultry. This survey of the history of domestic livestock in New Mexico is the first of its kind, going beyond cowboy culture to examine the ways Spaniards, Indians, and Anglos used animals and how those uses affected the region's landscapes and cultures.", "item_img_path" : "https://covers1.booksamillion.com/covers/bam/0/82/633/165/0826331653_b.jpg", "price_data" : { "retail_price" : "27.95", "online_price" : "27.95", "our_price" : "27.95", "club_price" : "27.95", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }
New Mexico's Spanish Livestock Heritage|William W. Dunmire

New Mexico's Spanish Livestock Heritage : Four Centuries of Animals, Land, and People

local_shippingShip to Me
In Stock.
FREE Shipping for Club Members help

Overview

The Spanish introduced European livestock to the New World--not only cattle and horses but also mules, donkeys, sheep, goats, pigs, and poultry. This survey of the history of domestic livestock in New Mexico is the first of its kind, going beyond cowboy culture to examine the ways Spaniards, Indians, and Anglos used animals and how those uses affected the region's landscapes and cultures.

This item is Non-Returnable

Details

  • ISBN-13: 9780826331656
  • ISBN-10: 0826331653
  • Publisher: University of New Mexico Press
  • Publish Date: July 2014
  • Dimensions: 8.9 x 5.9 x 0.7 inches
  • Shipping Weight: 0.75 pounds
  • Page Count: 248

Related Categories

You May Also Like...

    1

BAM Customer Reviews