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{
"item_title" : "Seafood Secrets Cookbook",
"item_author" : [" Ainslie Turner", "Sally Caldwell Fisher "],
"item_description" : "Edited by award-winning chef and restaurateur Ainslie Turner, this book is the companion to Seafood Secrets Volume I, With over 400 new recipes in a practical, wiro lay-flat binding.",
"item_img_path" : "https://covers2.booksamillion.com/covers/bam/0/93/951/068/0939510685_b.jpg",
"price_data" : {
"retail_price" : "18.95", "online_price" : "18.95", "our_price" : "18.95", "club_price" : "18.95", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : ""
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Seafood Secrets Cookbook
Other Available Formats
Overview
Edited by award-winning chef and restaurateur Ainslie Turner, this book is the companion to Seafood Secrets Volume I, With over 400 new recipes in a practical, wiro lay-flat binding.
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Details
- ISBN-13: 9780939510689
- ISBN-10: 0939510685
- Publisher: Mystic Seaport Museum
- Publish Date: January 1998
- Dimensions: 9.2 x 8.58 x 0.97 inches
- Shipping Weight: 1.38 pounds
- Page Count: 253
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