{ "item_title" : "Chinese Cooking", "item_author" : [" Belinda Hulin", "Kian Lam Kho", "Liesa Cole "], "item_description" : "For those who have always wanted to prepare Chinese food at home, here is the book they can actually learn Chinese cooking from--full-color, step-by-step photographs fully convey the process and presentation of Chinese cuisine. With 350 photos and 100 main recipes plus 250 variations suited for the contemporary kitchen, Knack Chinese Cooking offers a veritable banquet of authentic recipes from the Eight Great Cuisines of China, as well as dishes from China's emerging cosmopolitan capitals and from the best Chinatown kitchens. Readers gain a basic knowledge of the equipment, ingredients, and techniques needed to prepare an essential repertoire of Chinese dishes.", "item_img_path" : "https://covers1.booksamillion.com/covers/bam/1/59/921/616/1599216167_b.jpg", "price_data" : { "retail_price" : "19.95", "online_price" : "19.95", "our_price" : "19.95", "club_price" : "19.95", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }

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