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"item_title" : "Jerky",
"item_author" : [" A. D. Livingston "],
"item_description" : "A guide to making high-protein, low-fat - delicious jerky and jerky dishes using beef, venison, fish, or fowl.",
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Jerky : Make Your Own Delicious Jerky And Jerky Dishes Using Beef, Venison, Fish, Or Fowl
Overview
A guide to making high-protein, low-fat - delicious jerky and jerky dishes using beef, venison, fish, or fowl.
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Details
- ISBN-13: 9781599219844
- ISBN-10: 1599219840
- Publisher: Lyons Press
- Publish Date: October 2010
- Dimensions: 8.46 x 5.6 x 0.43 inches
- Shipping Weight: 0.42 pounds
- Page Count: 160
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