menu
{ "item_title" : "Sweet", "item_author" : [" Alexina Anatole", "Yuki Sugiura "], "item_description" : "Maximize the power of sweetness with 80 delicious, impressive and flavor-packed recipes. Ever wondered how to make a dish extra delicious? Look no further. In this book, Alexina Anatole, MasterChef finalist and author of Bitter, unlocks the secrets of sweetness. Journeying through 10 shades of sweetness, through ingredients like brown sugar, strawberries, peaches, honey, vanilla and bananas--Alexina reveals the most tempting results that can be achieved by balancing flavor, texture and temperature. Sweet is the perfect guide to using sweetness, with tips on tempering and complementing sweetness, so you can develop the skills to perfectly balance flavors to your liking and take your dishes to the next level. With twists on the classics and exciting new creations, these 80 recipes for desserts (and sweet-savory dishes) offer comfort while also delivering bold, exciting flavors. Whether you love desserts or believe that you're not a dessert person, this inspiring cookbook is guaranteed to delight. Discover recipes for all occasions and palates, such as:Banoffee Coffee SundaeWhite Chocolate Basque CheesecakeMango, Coconut + Lime Celebration CakeMatcha TiramisuPear Sorbet with Frozen RoquefortTerrazzo CookiesPear, Gorgonzola + Walnut Potato-Crusted QuicheBurned Peach + Burrata with Hot sauce DressingPrune + Thyme Sausage RollsMany of the recipes in Sweet are either vegan, vegetarian, dairy-free or gluten-free with options to suit all dietary preferences.", "item_img_path" : "https://covers3.booksamillion.com/covers/bam/1/62/371/587/1623715873_b.jpg", "price_data" : { "retail_price" : "36.00", "online_price" : "36.00", "our_price" : "36.00", "club_price" : "36.00", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }
Sweet|Alexina Anatole

Sweet : The Secret to the Best Desserts

local_shippingShip to Me
In Stock.
FREE Shipping for Club Members help

Overview

Maximize the power of sweetness with 80 delicious, impressive and flavor-packed recipes. Ever wondered how to make a dish extra delicious? Look no further. In this book, Alexina Anatole, MasterChef finalist and author of Bitter, unlocks the secrets of sweetness. Journeying through 10 shades of sweetness, through ingredients like brown sugar, strawberries, peaches, honey, vanilla and bananas--Alexina reveals the most tempting results that can be achieved by balancing flavor, texture and temperature. Sweet is the perfect guide to using sweetness, with tips on tempering and complementing sweetness, so you can develop the skills to perfectly balance flavors to your liking and take your dishes to the next level. With twists on the classics and exciting new creations, these 80 recipes for desserts (and sweet-savory dishes) offer comfort while also delivering bold, exciting flavors. Whether you love desserts or believe that you're "not a dessert person," this inspiring cookbook is guaranteed to delight. Discover recipes for all occasions and palates, such as:

  • Banoffee Coffee Sundae
  • White Chocolate Basque Cheesecake
  • Mango, Coconut + Lime Celebration Cake
  • Matcha Tiramisu
  • Pear Sorbet with Frozen Roquefort
  • Terrazzo Cookies
  • Pear, Gorgonzola + Walnut Potato-Crusted Quiche
  • Burned Peach + Burrata with Hot sauce Dressing
  • Prune + Thyme Sausage Rolls
Many of the recipes in Sweet are either vegan, vegetarian, dairy-free or gluten-free with options to suit all dietary preferences.

Details

  • ISBN-13: 9781623715878
  • ISBN-10: 1623715873
  • Publisher: Interlink Books
  • Publish Date: November 2025
  • Dimensions: 9.8 x 7.6 x 1 inches
  • Shipping Weight: 2.45 pounds
  • Page Count: 240

Related Categories

You May Also Like...

    1

BAM Customer Reviews