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{ "item_title" : "The Soup Bible", "item_author" : [" Debra Mayhew "], "item_description" : "THE SOUP BIBLE All the soups you will ever need in one inspirational collection - over 200 recipes from around the world - Tasty soups for every occasion: warming pottages, hearty broths, creamy chowders, rich bisques, classic consommés, chilled soups and elaborate gumbos. - A world-wide selection of enticing recipes - from classic French Vichyssoise to Hungarian Sour Cherry; from Thai Fish Soup to hearty Italian Minestrone; and from comforting Scotch Broth to American Creamy Oyster Soup. - A comprehensive introduction includes step-by-step recipes for creating the perfect stock and suggests garnishes for a professional finish. - With 800 step-by-step photographs. All the soups any cook could ever want are here in one stunning collection. Here is an international selection of enticing soups: choose from British Creamy Tomato, Seafood Gumbo from Louisiana, Moroccan Harira with Lamb and Chick-peas, and many others. Select an aromatic soup for a delicious appetizer or a hearty broth for a healthy lunch. Make a smooth bisque to impress your guests or cook up a chunky soup - big enough to be a meal in itself. The introduction has basic recipes for a wide range of stocks. With 800 photographs, informative text, easy-to-follow steps and superb recipes, this is an essential guide to the art of soup-making. About the Editor: Debra Mayhew, who compiled this volume with some of today's best recipe developers and home economists, is a highly experienced writer, food consultant and culinary editor.", "item_img_path" : "https://covers3.booksamillion.com/covers/bam/1/84/309/805/1843098059_b.jpg", "price_data" : { "retail_price" : "9.99", "online_price" : "9.99", "our_price" : "9.99", "club_price" : "9.99", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }
The Soup Bible|Debra Mayhew

The Soup Bible : All the Soups You Will Ever Need in One Inspirational Collection - Over 200 Recipes from Around the World

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Overview

THE SOUP BIBLE All the soups you will ever need in one inspirational collection - over 200 recipes from around the world - Tasty soups for every occasion: warming pottages, hearty broths, creamy chowders, rich bisques, classic consommés, chilled soups and elaborate gumbos. - A world-wide selection of enticing recipes - from classic French Vichyssoise to Hungarian Sour Cherry; from Thai Fish Soup to hearty Italian Minestrone; and from comforting Scotch Broth to American Creamy Oyster Soup. - A comprehensive introduction includes step-by-step recipes for creating the perfect stock and suggests garnishes for a professional finish. - With 800 step-by-step photographs. All the soups any cook could ever want are here in one stunning collection. Here is an international selection of enticing soups: choose from British Creamy Tomato, Seafood Gumbo from Louisiana, Moroccan Harira with Lamb and Chick-peas, and many others. Select an aromatic soup for a delicious appetizer or a hearty broth for a healthy lunch. Make a smooth bisque to impress your guests or cook up a chunky soup - big enough to be a meal in itself. The introduction has basic recipes for a wide range of stocks. With 800 photographs, informative text, easy-to-follow steps and superb recipes, this is an essential guide to the art of soup-making. About the Editor: Debra Mayhew, who compiled this volume with some of today's best recipe developers and home economists, is a highly experienced writer, food consultant and culinary editor.

Details

  • ISBN-13: 9781843098058
  • ISBN-10: 1843098059
  • Publisher: Southwater Publishing
  • Publish Date: December 2017
  • Dimensions: 8.6 x 6.5 x 0.7 inches
  • Shipping Weight: 1.65 pounds
  • Page Count: 256

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