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"item_title" : "Red Hot! a Cook's Encyclopedia of Fire and Spice",
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Red Hot! a Cook's Encyclopedia of Fire and Spice : With Over 400 Recipes from India, the Caribbean, Mexico, Africa, Thailand and All the Spiciest Corne
Overview
A fantastic collection of inspirational spicy dishes, from hot and fiery to subtle and aromatic, from all corners of the globe.
,
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Details
- ISBN-13: 9781844776283
- ISBN-10: 184477628X
- Publisher: Southwater Publishing
- Publish Date: December 2013
- Dimensions: 8.6 x 6.6 x 1.3 inches
- Shipping Weight: 2.73 pounds
- Page Count: 512
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