menu
{ "item_title" : "Dining with the Dead", "item_author" : [" Mariana Nuño-Ruiz McEnroe", "Ian McEnroe "], "item_description" : "Dining with the Dead is an unforgettable cultural and culinary odyssey. Traditional, celebratory Mexican food is the soul of this one-of-a-kind Day of the Dead cookbook. Featuring more than 100 recipes and 540 photographs. Make tamales, pozoles, pan de muerto, and many other festive, iconic dishes. Learn about altars, sugar skulls, and decorations. Unlock the essence of chiles, make scratch tortillas, and perfect the king of the moles.", "item_img_path" : "https://covers1.booksamillion.com/covers/bam/1/94/032/238/1940322383_b.jpg", "price_data" : { "retail_price" : "40.00", "online_price" : "40.00", "our_price" : "40.00", "club_price" : "40.00", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }
Dining with the Dead|Mariana Nuño-Ruiz McEnroe

Dining with the Dead : A Feast for the Souls on Day of the Dead

local_shippingShip to Me
Earliest ship date: August 24, 2026
FREE Shipping for Club Members help

Overview

Dining with the Dead is an unforgettable cultural and culinary odyssey. Traditional, celebratory Mexican food is the soul of this one-of-a-kind Day of the Dead cookbook. Featuring more than 100 recipes and 540 photographs. Make tamales, pozoles, pan de muerto, and many other festive, iconic dishes. Learn about altars, sugar skulls, and decorations. Unlock the essence of chiles, make scratch tortillas, and perfect the king of the moles.

Details

  • ISBN-13: 9781940322384
  • ISBN-10: 1940322383
  • Publisher: Rio Nuevo Publishers
  • Publish Date: October 2021
  • Dimensions: 10.1 x 8.1 x 1.1 inches
  • Shipping Weight: 3.15 pounds
  • Page Count: 384

Related Categories

You May Also Like...

    1

BAM Customer Reviews