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{ "item_title" : "AI Innovations for Improving the Food Industry", "item_author" : [" Pethuru Raj", "Kai Sheng", "Kavita Saini "], "item_description" : "The food industry consciously leverages AI to be correct and relevant to customers and consumers. AI comes in handy and brings numerous advantages to food companies worldwide. Experts strongly believe that AI-powered solutions and services can guarantee a drastic surge in operational efficiency. Further, AI can conceive and concretize premium and people-centric services and explore fresh avenues for additional revenues-- ", "item_img_path" : "https://covers1.booksamillion.com/covers/bam/9/79/836/939/9798369398852_b.jpg", "price_data" : { "retail_price" : "180.00", "online_price" : "180.00", "our_price" : "180.00", "club_price" : "180.00", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }
AI Innovations for Improving the Food Industry|Pethuru Raj

AI Innovations for Improving the Food Industry

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Overview

"The food industry consciously leverages AI to be correct and relevant to customers and consumers. AI comes in handy and brings numerous advantages to food companies worldwide. Experts strongly believe that AI-powered solutions and services can guarantee a drastic surge in operational efficiency. Further, AI can conceive and concretize premium and people-centric services and explore fresh avenues for additional revenues"--

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Details

  • ISBN-13: 9798369398852
  • ISBN-10: 9798369398852
  • Publisher: IGI Global
  • Publish Date: October 2025
  • Dimensions: 10 x 7 x 0.66 inches
  • Shipping Weight: 1.21 pounds
  • Page Count: 316

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