{
"item_title" : "Advances in Meat Processing Technology",
"item_author" : [" Alaa El-Din a. Bekhit "],
"item_description" : "This book covers fundamental, recent developments in meat processing, emphasizing the mechanism of action of these technologies and their impact on the final product characteristics and consumer acceptability.",
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Advances in Meat Processing Technology
Overview
This book covers fundamental, recent developments in meat processing, emphasizing the mechanism of action of these technologies and their impact on the final product characteristics and consumer acceptability.
This item is Non-Returnable
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Details
- ISBN-13: 9781498700481
- ISBN-10: 1498700489
- Publisher: CRC Press
- Publish Date: October 2017
- Dimensions: 9.21 x 6.14 x 1.31 inches
- Shipping Weight: 2.24 pounds
- Page Count: 604
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