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{ "item_title" : "Apple Country Cooking", "item_author" : [" Patricia B. Mitchell "], "item_description" : "Just as a homemade apple pie is heaped with luscious fruit, Apple Country Cooking by Patricia B. Mitchell brims with marvelous apple recipes. The pleasant-to-read narrative includes the story of John Chapman (AKA Johnny Appleseed). Favorite old recipes like Crazy Crust Apple Pie and Dried Apple Cake, plus unusual recipes like Pioneer Pumpkin-Apple Butter Pie and Epps's Apple-Banana-Bran Muffins make this a superb book.Patricia B. Mitchell began foodwriting in the early 1970s as a contributor to The Community Standard magazine in New Orleans. Since 1986 she has authored more than one hundred titles on food and lifestyle history, with well over three-quarters of a million copies sold. The book contains 107 numbered pages including index, 55 recipes, and 29 research notes.", "item_img_path" : "https://covers1.booksamillion.com/covers/bam/1/68/708/921/1687089213_b.jpg", "price_data" : { "retail_price" : "12.00", "online_price" : "12.00", "our_price" : "12.00", "club_price" : "12.00", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }
Apple Country Cooking|Patricia B. Mitchell

Apple Country Cooking

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Overview

Just as a homemade apple pie is heaped with luscious fruit, Apple Country Cooking by Patricia B. Mitchell brims with marvelous apple recipes. The pleasant-to-read narrative includes the story of John Chapman (AKA Johnny Appleseed). Favorite old recipes like "Crazy Crust Apple Pie" and "Dried Apple Cake," plus unusual recipes like "Pioneer Pumpkin-Apple Butter Pie" and "Epps's Apple-Banana-Bran Muffins" make this a superb book.Patricia B. Mitchell began foodwriting in the early 1970s as a contributor to The Community Standard magazine in New Orleans. Since 1986 she has authored more than one hundred titles on food and lifestyle history, with well over three-quarters of a million copies sold. The book contains 107 numbered pages including index, 55 recipes, and 29 research notes.

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Details

  • ISBN-13: 9781687089212
  • ISBN-10: 1687089213
  • Publisher: Independently Published
  • Publish Date: October 1991
  • Dimensions: 8.5 x 5.5 x 0.26 inches
  • Shipping Weight: 0.33 pounds
  • Page Count: 122

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