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Bioactive Compounds from Food : Benefits and Analysis
by Leo M. L. Nollet and Javed Ahmad
Other Available Formats
Overview
This book provides in-depth information and a comprehensive discussion on human health benefits of food bioactive compounds and different methods of analysis involved in identification and quantification of food bioactive compounds.
This item is Non-Returnable
Details
- ISBN-13: 9781032478586
- ISBN-10: 1032478586
- Publisher: CRC Press
- Publish Date: June 2026
- Dimensions: 10 x 7 x 0.65 inches
- Shipping Weight: 1.2 pounds
- Page Count: 292
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