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"item_title" : "Bioorganic Phase in Natural Food",
"item_author" : [" S. Mohana Roopan", "G. Madhumitha "],
"item_description" : "Defines the role and importance of bioorganic phase in natural food products Covers the application of bioorganic phase in foods, with a special focus on the biotechnology and nanobiotechnology involved Provides in depth coverage of the identification, isolation and extraction of bioorganic phase in natural foods",
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Overview
Defines the role and importance of bioorganic phase in natural food products
Covers the application of bioorganic phase in foods, with a special focus on the biotechnology and nanobiotechnology involved
Provides in depth coverage of the identification, isolation and extraction of bioorganic phase in natural foods
This item is Non-Returnable
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Details
- ISBN-13: 9783319742090
- ISBN-10: 3319742094
- Publisher: Springer
- Publish Date: May 2018
- Dimensions: 9.21 x 6.14 x 0.81 inches
- Shipping Weight: 1.46 pounds
- Page Count: 331
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