{ "item_title" : "Chafing Dish Cookery", "item_author" : [" Florence Brobeck "], "item_description" : "Chafing Dish Cookery by Florence Brobeck is a comprehensive cookbook that provides easy-to-follow recipes for cooking with a chafing dish. The book is divided into chapters based on the type of dish, including soups, eggs, meat, poultry, seafood, vegetables, and desserts. Each chapter begins with an introduction to the type of dish and includes a variety of recipes that range from classic favorites to more contemporary dishes. The author also provides tips and suggestions for using a chafing dish effectively, as well as advice on selecting the right ingredients and equipment. Whether you are a seasoned cook or a beginner, Chafing Dish Cookery is an excellent resource for anyone looking to expand their culinary skills and create delicious meals using a chafing dish.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.", "item_img_path" : "https://covers1.booksamillion.com/covers/bam/1/16/380/645/1163806455_b.jpg", "price_data" : { "retail_price" : "27.95", "online_price" : "27.95", "our_price" : "27.95", "club_price" : "27.95", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }

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