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The Colonial Cook|Bobbie Kalman

The Colonial Cook

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Overview

Discusses the foods, methods, equipment, and places used by cooks in colonial America.

Details

  • ISBN-13: 9780778707943
  • ISBN-10: 0778707946
  • Publisher: Crabtree Publishing Company
  • Publish Date: October 2001
  • Dimensions: 10.46 x 8.32 x 0.17 inches
  • Shipping Weight: 0.38 pounds
  • Page Count: 32
  • Reading Level: Ages 8-11

Related Categories

    1. Books
    2. Juvenile Nonfiction
    3. Social Science - Customs, Traditions, Anthropology
    1. Books
    2. Juvenile Nonfiction
    3. History - United States - Colonial & Revolutionary Periods
    1. Books
    2. Juvenile Nonfiction
    3. Cooking & Food

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