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{ "item_title" : "Compete with Meat", "item_author" : [" Mary Curtis "], "item_description" : "Fat leads to illness but most fat-reducing meals are either too expensive to buy on a regular basis or are bland to our taste buds. Now, there's finally a way to satisfy your taste buds and eat healthy TOOIn her new book Compete With Meat vegetarian cooking expert Mary Curtis shows how to make mouth-water meatless burgers ready for the summer barbecue, traditional Italian lasagna and family-pleasing pizza, burritos, chili, and moreEasy-to-prepare and money-saving recipes, plus Mary's guide to cooking healthier and making your own protein-packed meat substitute. Just like their meat counterparts, the recipes in this unique collection are nutritious and delicious but will not overload you with fatty cholesterol and pound-producing calories. Mary has developed her own HEALTHY RECIPES to help herself and her own family eat better. She has won praise for her vegetarian recipes and is now making her gourmet vegetarian recipes available to you ", "item_img_path" : "https://covers2.booksamillion.com/covers/bam/1/43/032/466/143032466X_b.jpg", "price_data" : { "retail_price" : "18.50", "online_price" : "18.50", "our_price" : "18.50", "club_price" : "18.50", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }
Compete with Meat|Mary Curtis

Compete with Meat : Vegetarian Cooking Guide to Please Everyone at the Table (Including Meat Eaters)!

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Overview

Fat leads to illness but most fat-reducing meals are either too expensive to buy on a regular basis or are bland to our taste buds. Now, there's finally a way to satisfy your taste buds and eat healthy TOO In her new book Compete With Meat vegetarian cooking expert Mary Curtis shows how to make mouth-water meatless burgers ready for the summer barbecue, traditional Italian lasagna and family-pleasing pizza, burritos, chili, and more Easy-to-prepare and money-saving recipes, plus Mary's guide to cooking healthier and making your own protein-packed meat substitute. Just like their meat counterparts, the recipes in this unique collection are nutritious and delicious but will not overload you with fatty cholesterol and pound-producing calories. Mary has developed her own HEALTHY RECIPES to help herself and her own family eat better. She has won praise for her vegetarian recipes and is now making her gourmet vegetarian recipes available to you

This item is Non-Returnable

Details

  • ISBN-13: 9781430324669
  • ISBN-10: 143032466X
  • Publisher: Lulu.com
  • Publish Date: July 2007
  • Dimensions: 9 x 6 x 0.28 inches
  • Shipping Weight: 0.4 pounds
  • Page Count: 116

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