{ "item_title" : "Condimental Stock and Poultry Foods", "item_author" : [" Jackson Chambers", "U. S. Dept of Agriculture "], "item_description" : "Condimental Stock and Poultry Foods by the U.S. Department of Agriculture's Department of Foods and Feeding is a study, now more than a century old, of the nutritional value of various stock and poultry feeds and foods. This text-only book, with no images, just text and data tables, is an historic government publication and is a great addition to the library of any agriculture history buff. Note: This edition is a perfect facsimile of the original book and is not set in a modern typeface. As a result, some characters and images might suffer from slight imperfections, blurring, or minor shadows in the page background. This book appears exactly as it did when it was first printed.", "item_img_path" : "https://covers4.booksamillion.com/covers/bam/1/54/828/625/1548286257_b.jpg", "price_data" : { "retail_price" : "6.99", "online_price" : "6.99", "our_price" : "6.99", "club_price" : "6.99", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }

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