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Cook|Karen Martini

Cook : Sweet: Essential Recipes for Cakes, Desserts and More

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Overview

COOK SWEET by Karen Martini is a celebration of indulgent yet approachable desserts, offering a delectable collection of over 80 recipes that showcase her signature balance of bold flavors and simple techniques. Part of the COOK series--drawn from a lifetime of cooking by one of Australia's most highly regarded chefs--this beautifully photographed book brings together rich chocolate delights like Deluxe Chocolate Galette Cake and Self-Saucing Chocolate Pudding, alongside elegant fruit-based treats such as Roasted Apricot & Ginger Clafoutis and Strawberries Romanoff. With classics like Tiramisu, Cr me Br l e and Sticky Date Pudding, as well as modern favorites such as Poppy Seed, Sour Cherry & Vanilla Scrolls, Karen's expert guidance ensures success for bakers of all levels. Whether you're after a quick treat or a show-stopping dessert, COOK SWEET is the perfect companion for those who love to bake and indulge.

Details

  • ISBN-13: 9781761452383
  • ISBN-10: 176145238X
  • Publisher: Hardie Grant Books
  • Publish Date: May 2026
  • Dimensions: 10 x 8 x 0.8 inches
  • Shipping Weight: 1.55 pounds
  • Page Count: 176

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