{
"item_title" : "Cooking with Grains",
"item_author" : [" Coleen Simmons", "Bob Simmons "],
"item_description" : "The USDA Food Pyramid recommends an intake of grain products--so why not spice up your healthy diet with a dose of favorite or less well-known grains? Cooking with Grains contains extensive descriptions of each grain, and provides tasty recipes and tips for preparing each. If you don't know what to do with that bag of millet, or can't tell the difference between amaranth and flax, add this useful book to your collection.",
"item_img_path" : "https://covers2.booksamillion.com/covers/bam/1/58/979/888/1589798880_b.jpg",
"price_data" : {
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Overview
The USDA Food Pyramid recommends an intake of grain products--so why not spice up your healthy diet with a dose of favorite or less well-known grains? Cooking with Grains contains extensive descriptions of each grain, and provides tasty recipes and tips for preparing each. If you don't know what to do with that bag of millet, or can't tell the difference between amaranth and flax, add this useful book to your collection.
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Details
- ISBN-13: 9781589798885
- ISBN-10: 1589798880
- Publisher: Taylor Trade Publishing
- Publish Date: December 2013
- Dimensions: 5.2 x 8.2 x 0.3 inches
- Shipping Weight: 0.4 pounds
- Page Count: 96
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