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{ "item_title" : "Cooking Is Science", "item_author" : [" Katie Smythe "], "item_description" : "Science, technology, and math are subtly folded into the introduction of food, cooking, and kitchens. The end result is a fun recipe for children to try with their caregivers. A picture-word glossary is included.", "item_img_path" : "https://covers1.booksamillion.com/covers/bam/1/49/949/781/1499497814_b.jpg", "price_data" : { "retail_price" : "7.33", "online_price" : "7.33", "our_price" : "7.33", "club_price" : "7.33", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }
Cooking Is Science|Katie Smythe

Cooking Is Science

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Overview

Science, technology, and math are subtly folded into the introduction of food, cooking, and kitchens. The end result is a fun recipe for children to try with their caregivers. A picture-word glossary is included.

This item is Non-Returnable

Details

  • ISBN-13: 9781499497816
  • ISBN-10: 1499497814
  • Publisher: Rosen Classroom
  • Publish Date: July 2015
  • Dimensions: 8.3 x 5.4 x 0.4 inches
  • Shipping Weight: 0.35 pounds
  • Page Count: 12
  • Reading Level: Ages 6-7

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