{ "item_title" : "Cooking for Survival", "item_author" : [" Carl Wheeler "], "item_description" : "Forget the soft lighting, the polished silverware, and the polite hum of the dining room. When you step through the swinging metal doors of a high-end restaurant, you are entering a 110-degree war zone.Cooking for survival strips away the media-manufactured glamour of the culinary world to expose the gritty, high-adrenaline reality of the professional kitchen. This is not a story about pristine celebrity chefs crafting delicate art on television. It is a raw, unfiltered journey into the culinary underbelly, told from the perspective of the bruised, exhausted, and fiercely loyal misfits who actually cook your food.Inside these pages, you will experience the deafening roar of the exhaust hoods and the sheer, heart-pounding terror of a friday night dinner rush when the ticket printer refuses to stop screaming. You will discover the physical toll of fourteen-hour shifts on hard quarry tile-the burn scars, the ruined cartilage, and the super-glued knife cuts that line cooks wear like military badges of honor.But it goes much deeper than the physical grind. Cooking for survival pulls back the curtain on the hospitality industry's most fiercely guarded secrets. You will learn the truth about the specials board, how weekend leftovers are brilliantly disguised as premium tuesday dinners, and why ordering a well-done steak guarantees you the worst cut in the house.Visceral, darkly funny, and brutally honest, this book is a tribute to the outcasts who endure the fire to feed the rest of us. It will forever change the way you look at a menu.", "item_img_path" : "https://covers1.booksamillion.com/covers/bam/9/79/823/772/9798237721904_b.jpg", "price_data" : { "retail_price" : "19.99", "online_price" : "19.99", "our_price" : "19.99", "club_price" : "19.99", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }

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