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Culinary Roots : Food From the Soul of a People
Overview
Soul food dressed to the nines - that best describes the recipes in this collection. Flavored with stories that raised families from generation to another. The recipes are delightful twists to the favorite dishes of an Ohio born and Florida raised cook - Brenda L. Jackson. Down home meets elegant.
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Details
- ISBN-13: 9780982111413
- ISBN-10: 098211141X
- Publisher: Pecan Tree Publishing
- Publish Date: June 2011
- Dimensions: 11 x 8.5 x 0.26 inches
- Shipping Weight: 0.57 pounds
- Page Count: 102
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