{
"item_title" : "Effect of Bio-Edible and Nano-Enrichedcoatings on Shelf-Life of Guava",
"item_author" : [" Sumit Raj Khare "],
"item_description" : "This book examines the application of bio-edible and nano-enriched coatings to extend the post-harvest shelf-life of guava Allahabad Safeda. It focuses on the formulation and effectiveness of natural and nano-based coatings in preserving fruit quality, delaying physiological deterioration, and minimizing microbial decay. By leveraging sustainable, eco-friendly technologies, the book offers innovative strategies for enhancing post-harvest management and supporting the commercialization of guava.",
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Effect of Bio-Edible and Nano-Enrichedcoatings on Shelf-Life of Guava
Overview
This book examines the application of bio-edible and nano-enriched coatings to extend the post-harvest shelf-life of guava Allahabad Safeda. It focuses on the formulation and effectiveness of natural and nano-based coatings in preserving fruit quality, delaying physiological deterioration, and minimizing microbial decay. By leveraging sustainable, eco-friendly technologies, the book offers innovative strategies for enhancing post-harvest management and supporting the commercialization of guava.
This item is Non-Returnable
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Details
- ISBN-13: 9786206789536
- ISBN-10: 6206789535
- Publisher: LAP Lambert Academic Publishing
- Publish Date: April 2025
- Dimensions: 9 x 6 x 0.26 inches
- Shipping Weight: 0.34 pounds
- Page Count: 108
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