{ "item_title" : "Employee Handbook", "item_author" : [" Peter Ingrasselino "], "item_description" : "This book of his is for the Hospitality Industry. An Employee Handbook needs to cover all aspects of the business for the Company and the Associate, this book does exactly that. This book is the larger more in debt version for corporate and large hospitality outlets with more than twelve (12) employees. There is also another book for smaller corporations for your mom-and-pop locations.", "item_img_path" : "https://covers3.booksamillion.com/covers/bam/9/79/821/168/9798211684058_b.jpg", "price_data" : { "retail_price" : "40.00", "online_price" : "40.00", "our_price" : "40.00", "club_price" : "40.00", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }

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