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"item_title" : "The Escoffier Cookbook",
"item_author" : [" Auguste Escoffier "],
"item_description" : "An American translation of the definitive Guide Culinaire, the Escoffier Cookbook includes weights, measurements, quantities, and terms according to American usage. Features 2,973 recipes.",
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The Escoffier Cookbook : And Guide to the Fine Art of Cookery for Connoisseurs, Chefs, Epicures
Overview
An American translation of the definitive Guide Culinaire, the Escoffier Cookbook includes weights, measurements, quantities, and terms according to American usage. Features 2,973 recipes.
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Details
- ISBN-13: 9780517506622
- ISBN-10: 0517506629
- Publisher: Clarkson Potter Publishers
- Publish Date: November 1941
- Dimensions: 9.43 x 6.27 x 2.24 inches
- Shipping Weight: 2.28 pounds
- Page Count: 944
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