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{ "item_title" : "Farm and Rural Community Management in Less Favored Areas", "item_author" : [" Nobuyoshi Yasunaga", "Norikazu Inoue "], "item_description" : "Chapter 1: Historical and Geographical Viewpoints for the Analysis of Rural Community Management.- Part I Farmland Conservation and Rural Vitalization.- Chapter 2: Characteristics of Collective Conservation of Farmlands with Broad-Based Community Agreement under Direct Payment Policy in Hilly and Mountainous Areas.- Chapter 3: Resource Conservation and Community Vitalization Forms of Rural Communities in Hilly and Mountainous Areas.- Chapter 4: Characteristics of New Farmers' Entry into Agriculture in Hilly and Mountainous Areas.- PartⅡFarm Management through Circulation of Agricultural Resources and Fam Diversification.- Chapter 5: Agriculture Based on the Recirculation of Local Resources: Focusing on Community-Based Farming Organizations.- Chapter 6: Diversification Choices for Community-Based Farming Corporations: Focusing on Farm Resources.- Chapter 7: Agriculture Based on Regional Self-Sufficiency in Mountain Villages.- Part Ⅲ Significance and Possibility of Locally Processed Food and Community Businesses.- Chapter 8: Value and Consumption Conditions of Locally Processed Food: Market Strategy of Tomato Juice.- Chapter 9: Community Development Based on the Local Food Culture: A Case Study of Mindani District.- Chapter 10: Impact of Broad-Based Regional Management on Community Businesses Forms in Hilly and Mountainous areas.- Part Ⅳ Sustainability of Rural Society: Possibility of Community Development Projects.- Chapter 11: The Role of the Community Hub Established with Multiple Communities in Hilly and Mountainous Areas.- Chapter 12: Relations between Community-based Tourism and Autonomous Organizations in Rural East Asia: A Case Study of Japan and China.- Chapter 13: Characteristics of Young People on Employment and Settlement in Rural East Asia: A Case of the Rural-Regeneration Supporters Project.", "item_img_path" : "https://covers3.booksamillion.com/covers/bam/9/81/157/351/9811573514_b.jpg", "price_data" : { "retail_price" : "129.99", "online_price" : "129.99", "our_price" : "129.99", "club_price" : "129.99", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }
Farm and Rural Community Management in Less Favored Areas|Nobuyoshi Yasunaga

Farm and Rural Community Management in Less Favored Areas

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Overview

Chapter 1: Historical and Geographical Viewpoints for the Analysis of Rural Community Management.- Part I Farmland Conservation and Rural Vitalization.- Chapter 2: Characteristics of Collective Conservation of Farmlands with Broad-Based Community Agreement under Direct Payment Policy in Hilly and Mountainous Areas.- Chapter 3: Resource Conservation and Community Vitalization Forms of Rural Communities in Hilly and Mountainous Areas.- Chapter 4: Characteristics of New Farmers' Entry into Agriculture in Hilly and Mountainous Areas.- PartⅡFarm Management through Circulation of Agricultural Resources and Fam Diversification.- Chapter 5: Agriculture Based on the Recirculation of Local Resources: Focusing on Community-Based Farming Organizations.- Chapter 6: Diversification Choices for Community-Based Farming Corporations: Focusing on Farm Resources.- Chapter 7: Agriculture Based on Regional Self-Sufficiency in Mountain Villages.- Part Ⅲ Significance and Possibility of Locally Processed Food and Community Businesses.- Chapter 8: Value and Consumption Conditions of Locally Processed Food: Market Strategy of Tomato Juice.- Chapter 9: Community Development Based on the Local Food Culture: A Case Study of Mindani District.- Chapter 10: Impact of Broad-Based Regional Management on Community Businesses Forms in Hilly and Mountainous areas.- Part Ⅳ Sustainability of Rural Society: Possibility of Community Development Projects.- Chapter 11: The Role of the Community Hub Established with Multiple Communities in Hilly and Mountainous Areas.- Chapter 12: Relations between Community-based Tourism and Autonomous Organizations in Rural East Asia: A Case Study of Japan and China.- Chapter 13: Characteristics of Young People on Employment and Settlement in Rural East Asia: A Case of the Rural-Regeneration Supporters Project.

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Details

  • ISBN-13: 9789811573514
  • ISBN-10: 9811573514
  • Publisher: Springer
  • Publish Date: September 2020
  • Dimensions: 9.21 x 6.14 x 0.63 inches
  • Shipping Weight: 1.17 pounds
  • Page Count: 240

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