{ "item_title" : "Farm to Table for Schools", "item_author" : [" Budd Cohen "], "item_description" : "Farm to table is making its way into restaurants, and is slowly making its way into schools. This movement makes a lot of sense for schools: it provides great publicity and attracts a higher level of student; it exemplifies the lessons on environmental stewardship that the school wants the students to learn; and it provides greater nutritional value in the food being provided. The challenge is to figure out how to implement such a system within the confines of a school system - delivery times, budget, bureaucracy, etc. This book provides a step-by-step guide on how to implement a farm-to-table approach for schools, written by a chef who has implemented farm-to-table systems in many schools.", "item_img_path" : "https://covers2.booksamillion.com/covers/bam/1/50/248/977/1502489775_b.jpg", "price_data" : { "retail_price" : "15.20", "online_price" : "15.20", "our_price" : "15.20", "club_price" : "15.20", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }

Overview

Customers Also Bought

Details