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{ "item_title" : "The Feeding Of Animals (1901)", "item_author" : [" Whitman Howard Jordan "], "item_description" : "The Feeding of Animals is a comprehensive guide to the proper feeding of domesticated animals, written by Whitman Howard Jordan and published in 1901. The book covers a wide range of topics related to animal nutrition, including the different types of food that animals require, the importance of a balanced diet, and the nutritional needs of specific types of animals, such as horses, cattle, sheep, and pigs. The author also provides detailed information on the various methods of feeding animals, including the use of pastures, hay, and grain, as well as the use of specialized feeds and supplements. In addition, the book includes practical advice on the care and management of animals, such as how to prevent and treat common illnesses and injuries. Overall, The Feeding of Animals is a valuable resource for anyone who owns or cares for domesticated animals and wants to ensure that they are healthy and well-nourished.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.", "item_img_path" : "https://covers4.booksamillion.com/covers/bam/1/16/513/020/1165130203_b.jpg", "price_data" : { "retail_price" : "39.95", "online_price" : "39.95", "our_price" : "39.95", "club_price" : "39.95", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }
The Feeding Of Animals (1901)|Whitman Howard Jordan

The Feeding Of Animals (1901)

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Overview

The Feeding of Animals is a comprehensive guide to the proper feeding of domesticated animals, written by Whitman Howard Jordan and published in 1901. The book covers a wide range of topics related to animal nutrition, including the different types of food that animals require, the importance of a balanced diet, and the nutritional needs of specific types of animals, such as horses, cattle, sheep, and pigs. The author also provides detailed information on the various methods of feeding animals, including the use of pastures, hay, and grain, as well as the use of specialized feeds and supplements. In addition, the book includes practical advice on the care and management of animals, such as how to prevent and treat common illnesses and injuries. Overall, The Feeding of Animals is a valuable resource for anyone who owns or cares for domesticated animals and wants to ensure that they are healthy and well-nourished.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

This item is Non-Returnable

Details

  • ISBN-13: 9781165130207
  • ISBN-10: 1165130203
  • Publisher: Kessinger Publishing
  • Publish Date: September 2010
  • Dimensions: 9 x 6 x 0.96 inches
  • Shipping Weight: 1.4 pounds
  • Page Count: 478

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