menu
{ "item_title" : "Flavour of Flight", "item_author" : [" Al Bridger "], "item_description" : "From its humble beginnings the world of air travel has changed beyond all recognition, from the early preserve of the wealthy to a widely available experience for many. Few airlines can claim to have the heritage and pedigree of British Airways, with over a century of serving discerning customers. In this fully illustrated history, Captain Al Bridger takes the reader on a journey through the decades of flying as the offerings and ambiance on board developed from early wicker chairs and sandwiches in noisy primitive aircraft to the luxurious fully flat beds and fine dining enjoyed in today's premium cabins. With a wealth of airline knowledge, Bridger helps the reader experience that journey, including over fifty simple and affordable recipes from a century of the wonderful menus served onboard. With many colour images showing the original menu cards, cabins and galleys from aircraft, the reader can get a taste of travel from across the decades.", "item_img_path" : "https://covers4.booksamillion.com/covers/bam/1/39/812/177/1398121770_b.jpg", "price_data" : { "retail_price" : "27.99", "online_price" : "27.99", "our_price" : "27.99", "club_price" : "27.99", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }
Flavour of Flight|Al Bridger

Flavour of Flight : The Food and Drink of British Airways

local_shippingShip to Me
On Order. Usually ships in 2-4 weeks
FREE Shipping for Club Members help

Overview

From its humble beginnings the world of air travel has changed beyond all recognition, from the early preserve of the wealthy to a widely available experience for many. Few airlines can claim to have the heritage and pedigree of British Airways, with over a century of serving discerning customers. In this fully illustrated history, Captain Al Bridger takes the reader on a journey through the decades of flying as the offerings and ambiance on board developed from early wicker chairs and sandwiches in noisy primitive aircraft to the luxurious fully flat beds and fine dining enjoyed in today's premium cabins.

With a wealth of airline knowledge, Bridger helps the reader experience that journey, including over fifty simple and affordable recipes from a century of the wonderful menus served onboard. With many colour images showing the original menu cards, cabins and galleys from aircraft, the reader can get a taste of travel from across the decades.

Details

  • ISBN-13: 9781398121775
  • ISBN-10: 1398121770
  • Publisher: Amberley Publishing
  • Publish Date: October 2024
  • Dimensions: 9.13 x 6.38 x 0.47 inches
  • Shipping Weight: 0.88 pounds
  • Page Count: 128

Related Categories

You May Also Like...

    1

BAM Customer Reviews