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"item_author" : [" Yeshajahu Pomeranz", "Clifton E. Meloan "],
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Food Analysis : Theory and Practice
Overview
'Food Analysis' is a text for undergraduate and graduate students in food science and technology. It will also serve as a reference and source book on analytical methods and instruments for the professional researcher in the field of food analysis.
This item is Non-Returnable
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Details
- ISBN-13: 9780834218260
- ISBN-10: 0834218267
- Publisher: Springer
- Publish Date: February 2002
- Dimensions: 9.46 x 6.1 x 1.76 inches
- Shipping Weight: 2.56 pounds
- Page Count: 778
- Reading Level: Ages 18-18
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