{
"item_title" : "On Food and Cooking",
"item_author" : [" Harold McGee "],
"item_description" : "Traditional Chinese edition of On Food and Cooking: The Science and Lore of the Kitchen
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Overview
Traditional Chinese edition of On Food and Cooking: The Science and Lore of the Kitchen
This item is Non-Returnable
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Details
- ISBN-13: 9786267561300
- ISBN-10: 6267561305
- Publisher: Da Jia Chu Ban She
- Publish Date: April 2025
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