{
"item_title" : "Food Packaging",
"item_author" : [" Sanjay Mavinkere Rangappa", "Jyotishkumar Parameswaranpillai", "Senthil Muthu Kumar Thiagamani "],
"item_description" : "This book acts a one-stop reference for packaging materials researchers working across various industries. With chapters written by leading international researchers from industry, academia, and government and private research institutions, it offers a broad view of important developments in food packaging.",
"item_img_path" : "https://covers1.booksamillion.com/covers/bam/0/36/733/538/0367335387_b.jpg",
"price_data" : {
"retail_price" : "233.99", "online_price" : "233.99", "our_price" : "233.99", "club_price" : "233.99", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : ""
}
}
Food Packaging : Advanced Materials, Technologies, and Innovations
Other Available Formats
Overview
This book acts a one-stop reference for packaging materials researchers working across various industries. With chapters written by leading international researchers from industry, academia, and government and private research institutions, it offers a broad view of important developments in food packaging.
This item is Non-Returnable
Customers Also Bought
Details
- ISBN-13: 9780367335380
- ISBN-10: 0367335387
- Publisher: CRC Press
- Publish Date: October 2020
- Dimensions: 9.21 x 6.14 x 0.94 inches
- Shipping Weight: 1.66 pounds
- Page Count: 394
Related Categories
