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Food Safety|Susan Ed Sheridan

Food Safety : The Implications of Change from Producerism to Consumerism

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Overview

One of the recent developments in regard to food safety is the legal change that consumers have a right to be sold safe food and that the primary producer is now part of the process which must guarantee the delivery of safe products

This item is Non-Returnable

Details

  • ISBN-13: 9780917678486
  • ISBN-10: 0917678486
  • Publisher: John Wiley & Sons
  • Publish Date: December 2004
  • Dimensions: 9.3 x 6.74 x 0.85 inches
  • Shipping Weight: 1.16 pounds
  • Page Count: 244

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