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"item_title" : "Food",
"item_author" : [" J. B. Kerr", "Jim Kerr "],
"item_description" : "Each title in this series explores the ethical issues involved in monitoring, developing and controlling scientific advances in a given topic - food, health, power and technology, asking how science and the decisions scientists make affect us.",
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Overview
Each title in this series explores the ethical issues involved in monitoring, developing and controlling scientific advances in a given topic - food, health, power and technology, asking how science and the decisions scientists make affect us.
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Details
- ISBN-13: 9780237533670
- ISBN-10: 0237533677
- Publisher: Mms Gold
- Publish Date: June 2008
- Page Count: 48
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