{ "item_title" : "Foods of Morocco", "item_author" : [" Barbara Sheen "], "item_description" : "Cumin is considered just as important as salt and pepper and is served at the Moroccan meal right alongside them. Author Barbara Sheen treats readers to a scrumptious blend of geography, history, health, daily life, celebrations, and customs of Morocco. Sidebars feature engaging country factoids as well as a number of recipes with easy-to-follow directions. Readers will be enchanted by the bright colors, enticing aromas, and unique flavors of Morocco.", "item_img_path" : "https://covers3.booksamillion.com/covers/bam/0/73/775/865/0737758651_b.jpg", "price_data" : { "retail_price" : "36.83", "online_price" : "36.83", "our_price" : "36.83", "club_price" : "36.83", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }

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