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{
"item_title" : "From Milk to Cheese",
"item_author" : [" Bridget Heos", "Stephanie Fizer Coleman "],
"item_description" : "A child wonders where cheese comes from and learns about the jobs of a dairy farmer and cheese makers and how milk is made into cheese at a cheese factory. This illustrated narrative nonfiction book includes a world map of where dairy cows are raised, glossary, and further resources.",
"item_img_path" : "https://covers3.booksamillion.com/covers/bam/9/79/885/505/9798855056334_b.jpg",
"price_data" : {
"retail_price" : "25.16", "online_price" : "25.16", "our_price" : "25.16", "club_price" : "25.16", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : ""
}
}
From Milk to Cheese
Overview
A child wonders where cheese comes from and learns about the jobs of a dairy farmer and cheese makers and how milk is made into cheese at a cheese factory. This illustrated narrative nonfiction book includes a world map of where dairy cows are raised, glossary, and further resources.
This item is Non-Returnable
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Details
- ISBN-13: 9798855056334
- ISBN-10: 9798855056334
- Publisher: Bound to Stay Bound Books
- Publish Date: July 2017
- Page Count: 24
- Reading Level: Ages 7-10
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