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From a Tuscan Kitchen : Savoring the Flavors and Folklore of Italy
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Overview
This celebration of Tuscan culture and cuisine features more than 75 recipes, from appetizers (antipasti) to desserts (dolci).
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Details
- ISBN-13: 9780736988469
- ISBN-10: 0736988467
- Publisher: Ten Peaks
- Publish Date: February 2027
- Page Count: 224
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