{
"item_title" : "Fun with Chinese Cooking",
"item_author" : [" Frances Lee "],
"item_description" : "Kids from all backgrounds will enjoy cooking with this book. The recipes in each chapter, such as those for spring rolls and braised mushrooms, are easy to make, yummy, and healthy. This introduction to Chinese food also highlights the history and dishes that surround the important Chinese holiday Chinese New Year.",
"item_img_path" : "https://covers3.booksamillion.com/covers/bam/1/43/583/453/1435834534_b.jpg",
"price_data" : {
"retail_price" : "30.27", "online_price" : "30.27", "our_price" : "30.27", "club_price" : "30.27", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : ""
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Overview
Kids from all backgrounds will enjoy cooking with this book. The recipes in each chapter, such as those for spring rolls and braised mushrooms, are easy to make, yummy, and healthy. This introduction to Chinese food also highlights the history and dishes that surround the important Chinese holiday Chinese New Year.
This item is Non-Returnable
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Details
- ISBN-13: 9781435834538
- ISBN-10: 1435834534
- Publisher: PowerKids Press
- Publish Date: August 2009
- Dimensions: 11.7 x 9.5 x 0.4 inches
- Shipping Weight: 1 pounds
- Page Count: 32
- Reading Level: Ages 8-11
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