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Genetic Engineering and Biotechnology : Concepts, Methods and Agronomic Applications
by Yves Tourte
Other Available Formats
Overview
The second part contains a discussion of the principles and practice of techniques of everything concerning in vitro procedures, identification, and direct and indirect transfer of genes and the control of the functioning of trasgenes.
This item is Non-Returnable
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Details
- ISBN-13: 9781138430099
- ISBN-10: 1138430099
- Publisher: CRC Press
- Publish Date: April 2019
- Dimensions: 9 x 6 x 0.5 inches
- Shipping Weight: 1 pounds
- Page Count: 216
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