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Gluten-Free Cooking : More Than 150 Gluten-Free Recipes
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Overview
Eveerything readers need to make healthy food choices and manage celiac disease or gluten intolerance is here. In addition to the recipes, the book includes a glossary and introductory essays on eating well on a gluten-free diet, dietary principles, and celiac disease.
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Details
- ISBN-13: 9781681629018
- ISBN-10: 1681629011
- Publisher: Basic Health Publications
- Publish Date: May 2007
- Dimensions: 9 x 6 x 0.63 inches
- Shipping Weight: 1.13 pounds
- Page Count: 258
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