menu
{ "item_title" : "Goat Science and Production", "item_author" : [" Sandra G. Solaiman "], "item_description" : "Goat Science and Production presents comprehensive, state-of-the-art information on the science of goats and goat production for meat, dairy, and fiber. Chapters provide a fundamental understanding of the goat anatomy and physiology as well as production issues such as welfare, disease management, and feeding. Goat Science and Production is an essential introduction and reference to this increasingly important production animal.", "item_img_path" : "https://covers3.booksamillion.com/covers/bam/0/81/380/936/0813809363_b.jpg", "price_data" : { "retail_price" : "164.25", "online_price" : "164.25", "our_price" : "164.25", "club_price" : "164.25", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }
Goat Science and Production|Sandra G. Solaiman

Goat Science and Production

local_shippingShip to Me
On Order. Usually ships in 2-4 weeks
FREE Shipping for Club Members help

Overview

Goat Science and Production presents comprehensive, state-of-the-art information on the science of goats and goat production for meat, dairy, and fiber. Chapters provide a fundamental understanding of the goat anatomy and physiology as well as production issues such as welfare, disease management, and feeding. Goat Science and Production is an essential introduction and reference to this increasingly important production animal.

This item is Non-Returnable

Details

  • ISBN-13: 9780813809366
  • ISBN-10: 0813809363
  • Publisher: Wiley-Blackwell
  • Publish Date: March 2010
  • Dimensions: 9.7 x 7.6 x 1.1 inches
  • Shipping Weight: 2.7 pounds
  • Page Count: 448

Related Categories

You May Also Like...

    1

BAM Customer Reviews