{ "item_title" : "The Gourmet's Guide to Rabbit Cooking, in One Hundred and Twenty-Four Dishes", "item_author" : [" Georgiana Hill "], "item_description" : "This book contains an excellent collection of recipes using rabbit. From soups to curries, there are a wide variety of dishes available, making a great addition to any amateur or professional chef's bookshelf.", "item_img_path" : "https://covers3.booksamillion.com/covers/bam/1/44/608/124/1446081249_b.jpg", "price_data" : { "retail_price" : "29.99", "online_price" : "29.99", "our_price" : "29.99", "club_price" : "29.99", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }

Overview

Customers Also Bought

Details