{ "item_title" : "Grain-Free Baking Made Simple", "item_author" : [" Jessica Kirk "], "item_description" : "Prepare grain-free versions of your favorite baked goods Good news--you can still break bread even if you've gone grain-free. This cookbook proves you don't need a lot of time, money, expertise--or grain--to prepare healthy, scrumptious baked goods.What sets this grain-free and simple baking cookbook apart: A guide to a grain-free kitchen--Enjoy a smooth transition to grain-free baking as you learn about cross-contamination, cleaning your workspace, and preparing your own flour blends.Sweet and savory baking--Indulge every craving with a range of recipes that will have you baking pizza dough to pies, all using simple and easily accessible ingredients.Quick tips and fixes--Bake with confidence as you discover tricks to simplify the entire process, from measuring ingredients properly to determining when a dish is done baking.Whip up grain-free goodies so delicious, you won't even miss the traditional versions.", "item_img_path" : "https://covers3.booksamillion.com/covers/bam/1/63/878/700/163878700X_b.jpg", "price_data" : { "retail_price" : "14.99", "online_price" : "14.99", "our_price" : "14.99", "club_price" : "14.99", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }

Overview

Customers Also Bought

Details