{ "item_title" : "Grand Finales", "item_author" : [" Tish Boyle", "Timothy Moriarty "], "item_description" : "This unique book does for pastry making what no book has done before--it offers the first examination of the creative process of developing desserts. The authors formally define the eight schools of pastry that are present today and detail the design principles and motivations behind each dessert type. 50 recipes. 20 illustrations.", "item_img_path" : "https://covers3.booksamillion.com/covers/bam/0/47/128/769/0471287695_b.jpg", "price_data" : { "retail_price" : "68.00", "online_price" : "68.00", "our_price" : "68.00", "club_price" : "68.00", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }

Overview

Customers Also Bought

Details