{ "item_title" : "Hearings Before the Committee On Interstate and Foreign Commerce of the House of Representatives On Grain Inspection and Grading Bills, May 20, 1910", "item_author" : [" Anonymous "], "item_description" : "This volume contains the official record of hearings before the Committee on Interstate and Foreign Commerce of the House of Representatives, focusing on grain inspection and grading bills. The hearings took place on May 20, 1910, and feature detailed testimonies and discussions related to proposed legislation affecting the agricultural sector. This historical document offers valuable insights into the concerns and debates surrounding the standardization and regulation of grain commerce in the early 20th century. Researchers and historians interested in agricultural policy, interstate commerce law, and the legislative process will find this a crucial resource for understanding the complexities of governing a vital sector of the American economy during a period of significant change.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.", "item_img_path" : "https://covers1.booksamillion.com/covers/bam/1/14/582/397/1145823971_b.jpg", "price_data" : { "retail_price" : "17.95", "online_price" : "17.95", "our_price" : "17.95", "club_price" : "17.95", "savings_pct" : "0", "savings_amt" : "0.00", "club_savings_pct" : "0", "club_savings_amt" : "0.00", "discount_pct" : "10", "store_price" : "" } }

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