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How to Cook an Octopus|Rick Lapointe

How to Cook an Octopus

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Overview

Rick LaPointe, a former Whitehouse chef, spent many years in Japan. It was in Japan that he began writing for the Japan Times Newspaper where he originally published these words. This book is intended to be a step by step lesson on how to cook traditional Japanese food.

This item is Non-Returnable

Details

  • ISBN-13: 9781365021787
  • ISBN-10: 1365021785
  • Publisher: Lulu.com
  • Publish Date: April 2016
  • Dimensions: 9 x 6 x 0.33 inches
  • Shipping Weight: 0.47 pounds
  • Page Count: 140

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