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How to Make Maple Syrup : From Gathering SAP to Marketing Your Own Syrup. a Storey Basics(r) Title
by Alison Anderson and Steven Anderson
Overview
Third-generation syrup makers Alison and Steven Anderson show you how to collect sap using a tree-friendly tubing system and then cook, package, and even market your own syrup. With expert advice for first-time bottlers, the Andersons share their passion with a contagious excitement that is as inspiring as a bowl of sugar on snow.
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Details
- ISBN-13: 9781612121710
- ISBN-10: 1612121713
- Publisher: Storey Publishing
- Publish Date: February 2014
- Dimensions: 6.9 x 4.9 x 0.4 inches
- Shipping Weight: 0.3 pounds
- Page Count: 128
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