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Improving Standards and Certification in Agri-Food Supply Chains : Ensuring Safety, Sustainability and Social Responsibility
Overview
- Considers a range of techniques used for measuring compliance and improving performance across the agri-food supply chain, including those used to measure on-farm carbon footprints and biodiversity
- Provides a useful and comprehensive context to the role of governments and other food safety agencies in setting safety, quality and sustainability standards for global agri-food supply chains
- Reviews the key issues in developing voluntary standards, focussing on those encountered during the development of robust carbon-neutral and biodiversity offsetting certification schemes
This item is Non-Returnable
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Details
- ISBN-13: 9781801464512
- ISBN-10: 1801464510
- Publisher: Burleigh Dodds Science Publishing Ltd
- Publish Date: November 2024
- Dimensions: 9 x 6 x 1 inches
- Shipping Weight: 1.69 pounds
- Page Count: 450
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